The Best Pineapple Casserole Recipe

User Reviews

5.0

30 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    8 people

  • Calories

    512 kcal

  • Course

    Side Dish

  • Cuisine

    American

The Best Pineapple Casserole Recipe

Pineapple Casserole is a classic Southern dish made with brown sugar, pineapple, cheddar cheese, and a buttery Ritz crackers topping.

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Ingredients

Servings
  • 1/3 cup white granulated sugar
  • 1/3 cup brown sugar packed
  • 6 tablespoons all-purpose flour
  • 1/4 teaspoon grated nutmeg optional
  • 3 cups sharp cheddar grated and divided
  • 2 cans (20 oz each) pineapple chunks drained
  • 6 tablespoons pineapple juice reserved from the can
  • 1 1/2 cups cracker crumbs I used Ritz crackers
  • 8 tablespoons (1 stick) unsalted butter melted
  • 1 tablespoon unsalted butter for greasing the pan
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Instructions

  1. Preheat oven to 350 degrees F.
  2. Use one tablespoon of butter to grease a medium-sized casserole dish. My casserole dish is 12.25 x 2.5 inches.
  3. In a large bowl, stir together the white sugar, brown sugar, flour, and nutmeg. Gradually stir in 2 cups of cheddar cheese.
  4. Add the well-drained pineapple chunks and reserved pineapple juice, stirring until well combined. Pour the mixture into the prepared casserole dish.
  5. Top with the remaining 1 cup of grated cheddar cheese.
  6. Combine cracker crumbs with melted butter in a medium bowl until well blended. Spread the crumb mixture on top of the casserole.
  7. Bake for 25 to 30 minutes in the oven or until golden brown.

Nutrition Information

Show Details
Serving 0g Calories 512kcal (26%) Carbohydrates 54g (18%) Protein 13g (26%) Fat 28g (43%) Saturated Fat 16g (80%) Cholesterol 74mg (25%) Sodium 369mg (15%) Potassium 276mg (8%) Fiber 2g (8%) Sugar 39g (78%) Vitamin A 860IU (17%) Vitamin C 14.4mg (16%) Calcium 370mg (37%) Iron 1.9mg (11%)

Nutrition Facts

Serving: 8people

Amount Per Serving

Calories 512 kcal

% Daily Value*

Serving 0g
Calories 512kcal 26%
Carbohydrates 54g 18%
Protein 13g 26%
Fat 28g 43%
Saturated Fat 16g 80%
Cholesterol 74mg 25%
Sodium 369mg 15%
Potassium 276mg 6%
Fiber 2g 8%
Sugar 39g 78%
Vitamin A 860IU 17%
Vitamin C 14.4mg 16%
Calcium 370mg 37%
Iron 1.9mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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5.0

30 reviews
Excellent

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