
Three Cheese Pesto Spinach Flatbread Pizza
User Reviews
5.0
174 reviews
Excellent
-
Prep Time
10 mins
-
Cook Time
10 mins
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Total Time
30 mins
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Servings
3 slices
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Calories
366 kcal
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Course
Main Course
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Cuisine
Vegetarian

Three Cheese Pesto Spinach Flatbread Pizza
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Aiming to eat more veggies? This Three Cheese Pesto Spinach Flatbread Pizza packs an entire box of spinach into one glorious single-serving pizza! This veg-tastic recipe can easily be doubled [or tripled!] to feed a crowd and makes an awesome meal paired with your favorite salad.
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Ingredients
- 5 oz fresh spinach
- 1 TBSP butter
- 1 clove garlic smashed and minced
- ¼ cup heavy cream (room temperature)
- ¼ cup freshly grated Parmesan cheese
- 1/8-1/4 tsp salt or to taste
- 1 garlic naan flatbread
- 2 oz mozzarella cheese grated
- 2 tbsp feta cheese crumbled
- 1-2 tsp pesto
- ⅛ tsp crushed red pepper flakes for topping
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Instructions
- Pre-heat oven to 350 degrees F.
- Chop spinach and mince garlic.
- Heat a deep pan to medium-high heat with 1 TBSP butter.
- Add garlic and spinach and sauté until wilted.
- Add heavy cream, parmesan, and salt and reduce heat to simmer, stirring frequently to thicken for about 5 minutes. Remove from heat and allow to cool slightly.
- Spread spinach mixture onto your flatbread and top with mozzarella and feta cheese.
- Drizzle with pesto and bake on a foil lined baking sheet at 350 for 12 min.
- Change oven setting to broil for an additional minute or two, until golden and bubbly.
- Top with red pepper flakes and enjoy!
Notes
- No fresh spinach? No problem! If you have creamed spinach squirreled away in your freezer it makes a fantastic base! Frozen chopped spinach will work too; simply squeeze it dry first and mix it with a dash of cream and a sprinkling of parmesan cheese. Whichever route you take, Popeye is sure to be proud!
- To serve a crowd, this recipe easily doubles, triples, or quadruples. Have a quick and easy flatbread pizza party with friends or family and let everyone choose their toppings!
- Nutrition Facts below are estimated per slice using an online recipe nutrition calculator. Adjust as needed and enjoy!
Nutrition Information
Show Details
Calories
366kcal
(18%)
Carbohydrates
24g
(8%)
Protein
14g
(28%)
Fat
24g
(37%)
Saturated Fat
13g
(65%)
Cholesterol
71mg
(24%)
Sodium
853mg
(36%)
Potassium
293mg
(8%)
Fiber
2g
(8%)
Sugar
2g
(4%)
Vitamin A
5139IU
(103%)
Vitamin C
14mg
(16%)
Calcium
336mg
(34%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 3slices
Amount Per Serving
Calories 366 kcal
% Daily Value*
Calories | 366kcal | 18% |
Carbohydrates | 24g | 8% |
Protein | 14g | 28% |
Fat | 24g | 37% |
Saturated Fat | 13g | 65% |
Cholesterol | 71mg | 24% |
Sodium | 853mg | 36% |
Potassium | 293mg | 6% |
Fiber | 2g | 8% |
Sugar | 2g | 4% |
Vitamin A | 5139IU | 103% |
Vitamin C | 14mg | 16% |
Calcium | 336mg | 34% |
Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
174 reviews
Excellent
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