Whipped Feta with Honey
User Reviews
5.0
27 reviews
Excellent
-
Prep Time
10 mins
-
Total Time
10 mins
-
Servings
14 servings
-
Calories
27 kcal
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Course
Appetizer
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Cuisine
Mediterranean
Whipped Feta with Honey
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This Whipped Feta with Honey is the ultimate appetizer!! Tangy feta whipped until creamy drizzled with sticky sweet hot honey. Crowd pleaser, guaranteed to make your taste buds dance every time. And it's ready in just 15 minutes!
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Ingredients
- 8 oz. feta cheese see notes
- 1/2 cup plain Greek yogurt (120g) 0%, 2%, full fat all work
- 2 cloves garlic minced
- 1 tsp olive oil (5g)
For topping:
- 2 Tbsp honey (or hot honey)
- 1 tsp fresh chopped chives
- fresh cracked black pepper
- Pine nuts, crushed pistachios, red pepper flakes optional
Instructions
- In a food processor or high-powered blender, combine the feta, yogurt, garlic and olive oil until the cheeses are well combined and smooth.
- Scoop cheese out of the food processor into a shallow bowl. Use a large spoon to create a well in the center of the cheese. Fill the well with honey.
- Garnish the sides with chives, pine nuts and black pepper – whatever sounds yummy!
Equipments used:
Notes
- Feta: for best results, use good quality block feta cheese. However crumbled feta will work too. It will be richer with full fat feta but if you prefer you can use reduced-fat or fat-free too. I've made it all ways and I think all are tasty!
- To make dairy-free: use dairy-free feta and dairy-free yogurt.
Nutrition Information
Show Details
Serving
2Tbsp (30g)
Calories
27kcal
(1%)
Carbohydrates
3.1g
(1%)
Protein
2.9g
(6%)
Fat
0.3g
(0%)
Sugar
2.3g
(5%)
Nutrition Facts
Serving: 14servings
Amount Per Serving
Calories 27 kcal
% Daily Value*
| Serving | 2Tbsp (30g) | |
| Calories | 27kcal | 1% |
| Carbohydrates | 3.1g | 1% |
| Protein | 2.9g | 6% |
| Fat | 0.3g | 0% |
| Sugar | 2.3g | 5% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
27 reviews
Excellent
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