Air Fryer Chickpeas (3 Ingredients)

User Reviews

5.0

12 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    4 servings

  • Calories

    102 kcal

  • Course

    Snacks

  • Cuisine

    American

Air Fryer Chickpeas (3 Ingredients)

These air fryer chickpeas are tossed with oil and salt, then fried to crispy-crunchy perfection. If you're looking for a healthy and addicting snack, this recipe is for you!

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Ingredients

Servings
  • 15 oz canned chickpeas
  • 1/2 tsp salt adjust to taste
  • 1 tsp oil olive or avocado
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Instructions

  1. Drain and rinse the chickpeas in a colander. Transfer them to a paper towel lined plate and dry thoroughly.
  2. Season the chickpeas with oil and salt.
  3. Add the chickpeas to the air fryer, cook at 350°F for about 12-15 minutes. Halfway through cooking, shake the air fryer basket.
  4. Remove from the air fryer, enjoy.

Nutrition Information

Show Details
Calories 102kcal (5%) Carbohydrates 14g (5%) Protein 5g (10%) Fat 3g (5%) Saturated Fat 0.3g (2%) Polyunsaturated Fat 1g Monounsaturated Fat 1g Trans Fat 0.01g Sodium 586mg (24%) Potassium 153mg (4%) Fiber 5g (20%) Vitamin A 16IU (0%) Vitamin C 0.1mg (0%) Calcium 37mg (4%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 102 kcal

% Daily Value*

Calories 102kcal 5%
Carbohydrates 14g 5%
Protein 5g 10%
Fat 3g 5%
Saturated Fat 0.3g 2%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 1g 5%
Trans Fat 0.01g 1%
Sodium 586mg 24%
Potassium 153mg 3%
Fiber 5g 20%
Vitamin A 16IU 0%
Vitamin C 0.1mg 0%
Calcium 37mg 4%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

12 reviews
Excellent

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