Apricot Glazed Salmon

User Reviews

4.3

12 reviews
Good
  • Prep Time

    2 mins

  • Cook Time

    2 mins

  • Total Time

    22 mins

  • Servings

    4 Servings

  • Calories

    115 kcal

  • Course

    Main Course

Apricot Glazed Salmon

Apricot Glazed Salmon - Just 5 ingredients is all it takes to make this elegant and easy quick weeknight dinner. The Baked Salmon is juicy, sweet and tasty.

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Ingredients

Servings
  • 2 lbs salmon
  • 1/2 Cup soy sauce
  • 1/2 Cup white wine
  • 1/2 Cup apricot jam
  • sesame seeds for garnish
  • chives chopped for garnish (optional)
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Instructions

  1. Preheat oven to 350 Degrees Fahrenheit
  2. In a bowl, mix the soy sauce, wine and apricot jam
  3. Place salmon in a baking dish
  4. Pour sauce over the salmon
  5. Sprinkle sesame seeds
  6. Bake for 20 minutes
  7. Remove from oven and top with chopped chives
  8. Enjoy!

Nutrition Information

Show Details
Calories 115kcal (6%) Carbohydrates 21g (7%) Protein 3g (6%) Fat 0.2g (0%) Saturated Fat 0.02g (0%) Polyunsaturated Fat 0.04g Monounsaturated Fat 0.03g Cholesterol 1mg (0%) Sodium 1634mg (68%) Potassium 110mg (3%) Fiber 0.3g (1%) Sugar 14g (28%) Vitamin A 61IU (1%) Vitamin C 3mg (3%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 4Servings

Amount Per Serving

Calories 115 kcal

% Daily Value*

Calories 115kcal 6%
Carbohydrates 21g 7%
Protein 3g 6%
Fat 0.2g 0%
Saturated Fat 0.02g 0%
Polyunsaturated Fat 0.04g 0%
Monounsaturated Fat 0.03g 0%
Cholesterol 1mg 0%
Sodium 1634mg 68%
Potassium 110mg 2%
Fiber 0.3g 1%
Sugar 14g 28%
Vitamin A 61IU 1%
Vitamin C 3mg 3%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.3

12 reviews
Good

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