Balsamic Chicken recipe

User Reviews

5.0

33 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    6

  • Calories

    74 kcal

  • Course

    Main Course

  • Cuisine

    American

Balsamic Chicken recipe

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This easy Balsamic Chicken recipe can be made in the skillet in under 20 minutes. It is packed filled with flavor with only 3 ingredients!

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Ingredients

Servings
  • 3 boneless skinless chicken breasts
  • ¼ cup balsamic vinegar
  • ¼ cup water
  • 1/8 cup brown sugar
  • pepper

Instructions

  1. In a skillet, drizzle oil.
  2. Filet the chicken so they are thinner (or pound them)
  3. Place in the skillet and season with pepper. Allow to brown
  4. Flip and allow to brown again.
  5. Add brown sugar, balsamic, and water.
  6. Bring to a simmer, and cover.
  7. Allow to simmer for about 10-15 minutes or until the chicken is cooked through.
  8. make sure you are flipping the chicken to coat.
  9. Remove the lid and let all the juice cook out.
  10. Serve with your favorite sides.

Nutrition Information

Show Details
Calories 74kcal (4%) Carbohydrates 2g (1%) Protein 12g (24%) Fat 1g (2%) Saturated Fat 1g (5%) Cholesterol 36mg (12%) Sodium 69mg (3%) Potassium 221mg (6%) Sugar 2g (4%) Vitamin A 17IU (0%) Vitamin C 1mg (1%) Calcium 6mg (1%) Iron 1mg (6%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 74 kcal

% Daily Value*

Calories 74kcal 4%
Carbohydrates 2g 1%
Protein 12g 24%
Fat 1g 2%
Saturated Fat 1g 5%
Cholesterol 36mg 12%
Sodium 69mg 3%
Potassium 221mg 5%
Sugar 2g 4%
Vitamin A 17IU 0%
Vitamin C 1mg 1%
Calcium 6mg 1%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

33 reviews
Excellent

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