BBQ Glazed Salmon

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Servings

    3 servings

  • Calories

    433 kcal

  • Course

    Dinner

  • Cuisine

    American

BBQ Glazed Salmon

Make a delicious barbecue glazed salmon and brussels sprouts sheet pan meal

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Ingredients

Servings
  • 1 lb salmon cut into 3 filets
  • 16 oz brussels sprouts cut into quarters
  • 1 tbsp olive oil
  • 1/2 cup barbecue sauce
  • 3 tbsp pineapple juice
  • 1 tbsp hot sauce optional
  • 1 tbsp honey
  • Salt and pepper to season
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Instructions

  1. Preheat oven to 425F and line a baking sheet with parchment paper. Toss quartered brussels sprouts in olive oil and place on the baking sheet. Season with salt. Bake at 425F for 15 minutes
  2. Whisk together bbq sauce, pineapple juice, honey, and hot sauce. After 15 minutes remove the baking sheet from the oven and make space for salmon filets.
  3. Brush a thick layer of the marinade over the salmon fillets and over the brussels sprouts - save about 1/3 of the marinade for after cooking
  4. Bake at 425F for 12-15 minutes or until the internal temperature of the salmon reaches 145F.
  5. Remove from the oven and immediately brush the salmon and brussels sprouts with more of the bbq marinade. Allow to cool slightly and serve!

Notes

  • You can use other veggies like broccoli or zucchini if you prefer
  • You can use other types of fish but thinner filets will cook faster so cooking times will vary
  • If you want to make this without veggies, cut the marinade amount in half

Nutrition Information

Show Details
Serving 1g Calories 433kcal (22%) Carbohydrates 41g (14%) Protein 36g (72%) Fat 15g (23%) Saturated Fat 2g (10%) Polyunsaturated Fat 5g Monounsaturated Fat 7g Cholesterol 83mg (28%) Sodium 710mg (30%) Potassium 1469mg (42%) Fiber 6g (24%) Sugar 26g (52%) Vitamin A 1315IU (26%) Vitamin C 134mg (149%) Calcium 100mg (10%) Iron 4mg (22%)

Nutrition Facts

Serving: 3servings

Amount Per Serving

Calories 433 kcal

% Daily Value*

Serving 1g
Calories 433kcal 22%
Carbohydrates 41g 14%
Protein 36g 72%
Fat 15g 23%
Saturated Fat 2g 10%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 7g 35%
Cholesterol 83mg 28%
Sodium 710mg 30%
Potassium 1469mg 31%
Fiber 6g 24%
Sugar 26g 52%
Vitamin A 1315IU 26%
Vitamin C 134mg 149%
Calcium 100mg 10%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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