Breakfast Sweet Potatoes

User Reviews

5.0

9 reviews
Excellent
  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Total Time

    45 mins

  • Servings

    4 breakfast potatoes

  • Calories

    355 kcal

  • Course

    Breakfast

  • Cuisine

    American

Breakfast Sweet Potatoes

This sweet potato breakfast recipe is a wonderfully healthy start to the day! It's gluten free, vegetarian and easily made vegan!

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Ingredients

Servings
  • 4 small sweet potatoes scrubbed clean
  • 2 tbsp brown sugar
  • 1 tsp pumpkin pie spice
  • 2 tbsp butter
  • ½ cup vanilla yogurt
  • 1 cup granola
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Instructions

  1. Preheat the oven to 400° F.
  2. Place the sweet potatoes on a foil lined baking sheet.
  3. Bake for 35-40 minutes, or until tender to the touch.
  4. Combine the brown sugar and pumpkin pie spice in a small bowl.
  5. Once the sweet potatoes are baked, remove from the oven, allow to cool 5-10 minutes then slice 3/4 through in the middle with a sharp knife.
  6. Add ½ tbsp butter to each sweet potato and mash it into the potato as it melts.
  7. Sprinkle the brown sugar spice mixture evenly between the sweet potatoes.
  8. Add 2 tbsp yogurt to each potato, then top with ¼ cup of granola.

Notes

  • Substitute for pumpkin pie spice: 1 tsp ground cinnamon or 3/4 tsp ground cinnamon + 1/4 tsp ground nutmeg
  • Vegan option: substitute a plant based spread for the butter and use a non-dairy yogurt, such as almond milk or soy based yogurt alternatives. Make sure the granola used is also vegan, like Nature's Path Pumpkin Flax Granola.

Nutrition Information

Show Details
Calories 355kcal (18%) Carbohydrates 57g (19%) Protein 7g (14%) Fat 11g (17%) Saturated Fat 4g (20%) Cholesterol 16mg (5%) Sodium 154mg (6%) Potassium 623mg (18%) Fiber 5g (20%) Sugar 21g (42%) Vitamin A 18635mg (373%) Vitamin C 3.4mg (4%) Calcium 126mg (13%) Iron 2.1mg (12%)

Nutrition Facts

Serving: 4breakfast potatoes

Amount Per Serving

Calories 355 kcal

% Daily Value*

Calories 355kcal 18%
Carbohydrates 57g 19%
Protein 7g 14%
Fat 11g 17%
Saturated Fat 4g 20%
Cholesterol 16mg 5%
Sodium 154mg 6%
Potassium 623mg 13%
Fiber 5g 20%
Sugar 21g 42%
Vitamin A 18635mg 373%
Vitamin C 3.4mg 4%
Calcium 126mg 13%
Iron 2.1mg 12%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

9 reviews
Excellent

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