Cinnamon Bun High Protein Oatmeal (dairy-free)

User Reviews

5.0

66 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    20 mins

  • Servings

    2

  • Calories

    432 kcal

  • Course

    Breakfast

  • Cuisine

    American

Cinnamon Bun High Protein Oatmeal (dairy-free)

Give your mornings a boost with this egg white oatmeal recipe! Made with collagen powder and topped with a cream cheese cinnamon glaze, this high protein oatmeal is the best way to kick off your morning.

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Ingredients

Servings
  • 1 cup regular rolled oats gluten-free
  • 1.25 cups almond milk
  • 1 tbs maple syrup
  • 1 teaspoon vanilla extract
  • cup collagen powder
  • cup egg whites
  • Cinnamon Swirl
  • 1 tbs dairy-free butter
  • 2 tbs maple syrup
  • 1 teaspoon cinnamon
  • 2 tbs dairy-free cream cheese
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Instructions

  1. In a small pot, combine the oats, milk, maple syrup, and vanilla.
  2. Heat over medium to low until a rolling boil starts.
  3. Mix in the egg whites and cook for 2-4 minutes.
  4. Remove from the element and mix in the collagen powder.
  5. Portion the oatmeal into bowls and whisk together the butter, maple syrup, cinnamon, and cream cheese.
  6. Swirl in the cream cheese mixture into each bowl and enjoy.

Notes

  • Make sure to use regular oats and not instant so that they don’t cook too quickly and clump together.
  • Collagen powder has to be mixed in quickly or the egg white oatmeal will clump.
  • Any dairy-free butter and cream cheese should work. Just make sure that the butter is melted and the cream cheese is very soft. Otherwise they won’t mix well together.
  • You can add in any extra toppings you enjoy, we do toasted pecans or drizzled almond butter sometimes for added flavor.

Nutrition Information

Show Details
Calories 432kcal (22%) Carbohydrates 51g (17%) Protein 25g (50%) Fat 15g (23%) Saturated Fat 3g (15%) Polyunsaturated Fat 4g Monounsaturated Fat 4g Trans Fat 1g Sodium 424mg (18%) Potassium 289mg (8%) Fiber 6g (24%) Sugar 20g (40%) Vitamin A 3IU (0%) Vitamin C 0.04mg (0%) Calcium 264mg (26%) Iron 2mg (11%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 432 kcal

% Daily Value*

Calories 432kcal 22%
Carbohydrates 51g 17%
Protein 25g 50%
Fat 15g 23%
Saturated Fat 3g 15%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 4g 20%
Trans Fat 1g 50%
Sodium 424mg 18%
Potassium 289mg 6%
Fiber 6g 24%
Sugar 20g 40%
Vitamin A 3IU 0%
Vitamin C 0.04mg 0%
Calcium 264mg 26%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

66 reviews
Excellent

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