Copycat IHOP Crispy Breakfast Potatoes
User Reviews
5.0
18 reviews
Excellent
Copycat IHOP Crispy Breakfast Potatoes
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These Copycat IHOP Crispy Breakfast Potatoes are deliciously seasoned, golden brown, and are so good for meal prep. Pair with eggs, pancakes, breakfast meat and more!
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Ingredients
- 4 cups white potatoes
- ½ cup white onion
- ½ cup red bell pepper
- 2 tbsp Jalapeño diced
- 2 tbsp olive oil
- 1½ tbsp garlic salt
- 1 tbsp paprika
- pinch salt and pepper
- ½ tsp cayenne pepper optional
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Instructions
- Preheat the oven to 425°F and grease your sheet pan.
- Wash, peel, and dice white potatoes into ½” cubes. Add them to a large mixing bowl.
- Finely dice the white onion, red bell pepper, and jalapeno. Mix with the potatoes in the mixing bowl. Pour the oil over the vegetables and coat evenly.
- Combine garlic salt, paprika, and pepper in a pinch bowl. Sprinkle evenly onto the vegetables.
- Pour the seasoned potatoes onto a sheet pan. Feel free to add a few more crackers of salt and pepper. I know some people love salt :P
- Cook for 40-45 minutes at 425°F on the middle rack. Toss 2-3 times while baking to ensure there is no burning. Towards the end, you can crank the heat up to 450°F or 475°F to get your potatoes EXTRA crispy and golden.
- Serve as an epic side dish or even as a base with fried eggs and veggies. ENJOY!
Equipments used:
Notes
- Store in a glass Tupperware dish in the refrigerator for up to 3 days. To reheat, pop the potatoes in the microwave or toss them in the oven on broil, rotating often so they don’t burn. You could also heat up in the air fryer!
- Pair these crispy potatoes with eggs, your favorite breakfast meat, eat on the side of pancakes or French toast (being sure to dip them in the syrup, of course), or smothered in your favorite sauce.
Nutrition Information
Show Details
Serving
1 serving
Calories
174kcal
(9%)
Carbohydrates
28g
(9%)
Protein
3g
(6%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Sodium
766mg
(32%)
Potassium
789mg
(23%)
Fiber
8g
(32%)
Sugar
9g
(18%)
Nutrition Facts
Serving: 6Serving
Amount Per Serving
Calories 174 kcal
% Daily Value*
| Serving | 1 serving | |
| Calories | 174kcal | 9% |
| Carbohydrates | 28g | 9% |
| Protein | 3g | 6% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 766mg | 32% |
| Potassium | 789mg | 17% |
| Fiber | 8g | 32% |
| Sugar | 9g | 18% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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