IHOP Pancakes (copycat)
User Reviews
4.9
228 reviews
Excellent
IHOP Pancakes (copycat)
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These copycat IHOP Pancakes are golden, fluffy, and taste just like the ones from the popular restaurant chain!
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Ingredients
- 1 ¼ cups sifted all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/8 teaspoon salt
- 1 large egg beaten
- 1 ¼ cups buttermilk
- 2 Tablespoons salted butter melted
- 3 Tablespoons sugar
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Instructions
- In a large bowl, sift together flour, baking powder, baking soda and salt.
- In a small bowl, combine egg and buttermilk. Whisk together until blended. Add to flour mixture, stirring only until smooth. Add melted butter and sugar to batter and whisk until combined.
- Heat a griddle or nonstick skillet over medium-low heat. Grease griddle with cooking spray or butter. Drop 1/4 cup batter on pan and spread into a 5-inch circle. Cook until bubbles begin to form on surface and edges begin to brown. Gently flip and continue to brown other side. Repeat with remaining batter.
- Serve with butter and warm syrup. Enjoy!
Notes
- *Recipe makes 8 pancakes.
Genuine Reviews
User Reviews
Overall Rating
4.9
228 reviews
Excellent
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