Eggs and Sausage Crescent Roll Breakfast Casserole
User Reviews
4.2
270 reviews
Good
Eggs and Sausage Crescent Roll Breakfast Casserole
Report
This easy eggs and sausage casserole is made with crescent rolls, sausage, eggs and cheese, layered together into the perfect breakfast casserole.
Share:
Ingredients
- 2 heets Pillsbury crescent roll dough
- 1 pound ground breakfast sausage
- 4 ounces cream cheese
- 12 large eggs
Instructions
- Preheat the oven to 375 degrees F.
- In a skillet over medium high heat cook the ground breakfast sausage until it is cooked through. Remove from the heat and drain the grease before returning it to the skillet.
- Add the cream cheese and stir the sausage and cream cheese together until the cheese is melted and fully combined with the sausage. Remove from the skillet and set aside.
- In a large bowl whisk all of the eggs together.
- In a clean skillet scramble the eggs, cooking until they are fully cooked. Remove from the heat and set aside.
- Prepare a 9 x 13 inch baking dish with non-stick spray and then place 1 sheet of crescent roll dough on the bottom of the dish. Gently press it up the sides of the dish so that it reaches about halfway up.
- Scoop the ground sausage mixture over the dough to make one layer.
- Next distribute the scrambled eggs over the sausage.
- Top with the second sheet of crescent roll dough pressing it down at the edges so it seals to the dough below.
- Bake for 20 minutes or until the crescent roll dough is golden brown and fully cooked.
Nutrition Information
Show Details
Calories
229kcal
(11%)
Carbohydrates
1g
(0%)
Protein
13g
(26%)
Fat
19g
(29%)
Saturated Fat
7g
(35%)
Cholesterol
249mg
(83%)
Sodium
353mg
(15%)
Potassium
185mg
(5%)
Sugar
1g
(2%)
Vitamin A
461IU
(9%)
Vitamin C
1mg
(1%)
Calcium
44mg
(4%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 12Serving
Amount Per Serving
Calories 229 kcal
% Daily Value*
| Calories | 229kcal | 11% |
| Carbohydrates | 1g | 0% |
| Protein | 13g | 26% |
| Fat | 19g | 29% |
| Saturated Fat | 7g | 35% |
| Cholesterol | 249mg | 83% |
| Sodium | 353mg | 15% |
| Potassium | 185mg | 4% |
| Sugar | 1g | 2% |
| Vitamin A | 461IU | 9% |
| Vitamin C | 1mg | 1% |
| Calcium | 44mg | 4% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.2
270 reviews
Good
Other Recipes
You'll Also Love
