Get the Recipe: Gluten Free Waffles
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5.0
18 reviews
Excellent
Get the Recipe: Gluten Free Waffles
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These gluten free waffles are golden, crispy and delicious! They are quick and easy to make. Great for breakfast, brunch or breakfast for dinner. Top with maple syrup, blueberries, chocolate chips, whipped cream or peanut butter!
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Ingredients
- 1 cup gluten free 1 to 1 flour
- 1 tbsp granulated sugar
- 2 tsp baking powder
- ¾ cup milk
- 1 egg
- 3 tbsp melted butter
- ½ tsp vanilla extract
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Instructions
- First, preheat waffle maker.
- In a mixing bowl, add gluten free flour, sugar and baking powder. Whisk to combine.
- Then, add in milk, egg, melted butter and vanilla. Stir to combine.
- Spray waffle maker with nonstick spray. Pour half the batter into the waffle maker. Shut lid and make according to manufacturer instructions.
- Once waffle has reached desired color, remove from waffle maker.
- Spray again with nonstick spray and repeat for the remaining batter.
- Finally, serve with butter and maple syrup!
Notes
- Use gluten free 1 to 1 flour. King Arthur Flour and Bob's Red Mill are my two favorite brands.
- These waffles are not very sweet. The maple syrup on top adds sweetness. For a sweeter waffle, add another tablespoon sugar.
- The waffle batter will be pretty thin.
- Be sure to spray waffle maker. Even though mine is nonstick, I always spray it. This makes removal super easy.
- I usually add 1 to 2 minutes of cooking time to the manufacturer's instructions. This creates a more crispy waffle.
- These waffles are best eaten day of.
- While they can be made ahead and frozen, the texture is not quite as good.
- To make them dairy free, use dairy free milk and dairy free butter.
Nutrition Information
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Calories
542kcal
(27%)
Carbohydrates
76g
(25%)
Protein
9g
(18%)
Fat
22g
(34%)
Saturated Fat
13g
(65%)
Polyunsaturated Fat
1g
Monounsaturated Fat
6g
Trans Fat
1g
Cholesterol
97mg
(32%)
Sodium
610mg
(25%)
Potassium
221mg
(6%)
Fiber
2g
(8%)
Sugar
11g
(22%)
Vitamin A
732IU
(15%)
Calcium
367mg
(37%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 2waffles
Amount Per Serving
Calories 542 kcal
% Daily Value*
| Calories | 542kcal | 27% |
| Carbohydrates | 76g | 25% |
| Protein | 9g | 18% |
| Fat | 22g | 34% |
| Saturated Fat | 13g | 65% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 6g | 30% |
| Trans Fat | 1g | 50% |
| Cholesterol | 97mg | 32% |
| Sodium | 610mg | 25% |
| Potassium | 221mg | 5% |
| Fiber | 2g | 8% |
| Sugar | 11g | 22% |
| Vitamin A | 732IU | 15% |
| Calcium | 367mg | 37% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
5.0
18 reviews
Excellent
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