Harissa Sweet Potato Hash with Baked Eggs
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Harissa Sweet Potato Hash with Baked Eggs
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Spicy Harissa and Merguez Sweet Potato Hash with Baked for a hands off dish that can serve any meal, any time of day. A perfect comfort food meal.
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Ingredients
- 1 lbs / 908 grams approximately 2 smaller sweet potatoes, peeled and chopped into 1/2" cubes
- 2 tbsp olive oil
- 2 tbsp harissa spice
- 3 lamb merguez sausages approximately 350-400 grams, casings removed and roughly chopped
- 4 large eggs
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