Low-Carb Keto Sugar-Free Sugar Cookies With Almond Flour

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  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Additional Time

    6 hrs

  • Total Time

    6 hrs 31 mins

  • Servings

    24

  • Calories

    62 kcal

  • Cuisine

    gluten-free

Low-Carb Keto Sugar-Free Sugar Cookies With Almond Flour

These Low-Carb Keto Sugar-Free Sugar Cookies With Almond Flour actually hold their shape and are so easy to make!

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Ingredients

Servings
  • 5 tablespoons butter at room temperature
  • 1/2 cup Monk Fruit Sweetener
  • 1 large egg at room temperature
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon pure almond extract
  • 1 1/4 cups almond flour 125 grams
  • 4 tablespoons coconut flour packed 28 grams
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
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Instructions

  1. In a large bowl, using an electric hand mixer, cream together the butter and monk fruit until well combined. Add the egg and extracts and beat on high speed until fluffy.
  2. Add the remaining ingredients to the bowl and stir until well mixed.
  3. Form the cookie dough into a disc, wrap tightly with plastic wrap, and refrigerate for at least 6 hours, but ideally overnight.
  4. Once chilled, preheat your oven to 375°F and line a cookie sheet with parchment paper or a silicone baking mat.
  5. Roll the cookie dough between two large pieces of parchment (one piece under the cookie dough and one on top of it, under the rolling pin) to about ¼-inch thick. Use your cookie cutters to cut into shapes. Carefully transfer them to the prepared cookie sheet. If you have a small offset spatula, it will help a lot!
  6. Bake until the edges are just lightly golden brown, about 10-11 minutes. They firm up a lot once cool.
  7. Let cool on the pan completely.
  8. DEVOUR!

Nutrition Information

Show Details
Calories 62kcal (3%) Carbohydrates 2g (1%) Protein 2g (4%) Fat 6g (9%) Saturated Fat 2g (10%) Polyunsaturated Fat 0.1g Monounsaturated Fat 1g Trans Fat 0.1g Cholesterol 13mg (4%) Sodium 48mg (2%) Potassium 12mg (0%) Fiber 1g (4%) Sugar 0.3g (1%) Vitamin A 83IU (2%) Calcium 18mg (2%) Iron 0.3mg (2%)

Nutrition Facts

Serving: 24Serving

Amount Per Serving

Calories 62 kcal

% Daily Value*

Calories 62kcal 3%
Carbohydrates 2g 1%
Protein 2g 4%
Fat 6g 9%
Saturated Fat 2g 10%
Polyunsaturated Fat 0.1g 1%
Monounsaturated Fat 1g 5%
Trans Fat 0.1g 5%
Cholesterol 13mg 4%
Sodium 48mg 2%
Potassium 12mg 0%
Fiber 1g 4%
Sugar 0.3g 1%
Vitamin A 83IU 2%
Calcium 18mg 2%
Iron 0.3mg 2%

* Percent Daily Values are based on a 2,000 calorie diet.

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