Oatmeal Cookies

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    20 mins

  • Cook Time

    20 mins

  • Servings

    36 cookies

  • Calories

    244 kcal

  • Course

    Snacks

  • Cuisine

    American

Oatmeal Cookies

A classic, lightly spiced oatmeal cookie - perfect for a teatime treat, or maybe even breakfast! This is a traditional large batch cookie recipe, perfect for the holidays, feeding a crowd or stocking up the freezer to meet on demand any oatmeal cookie cravings.

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Ingredients

Servings
  • cups unsalted butter softened at room temperature
  • ¾ cup light brown sugar (muscovado) firmly packed
  • ½ cup superfine granulated sugar or caster sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • cups all purpose flour or plain flour
  • 1 teaspoon baking soda
  • 1 teaspoon salt
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • 3 cups rolled oatmeal

Instructions

  1. Preheat the oven to 375°F (190C/170C Fan). Line baking trays with nonstick parchment paper or silicone baking sheets.
  2. In the bowl of an electric mixer, beat the butter and sugars together until light and fluffy.
  3. Add the egg and vanilla and beat together.
  4. Sift flour, baking soda, salt, cinnamon and nutmeg into the bowl of wet ingredients.
  5. Add the oatmeal and stir until combined.
  6. Spoon out dollops onto the prepared baking trays - leaving a couple of inches between each cookie. Using a dampened palm, lightly press down each cookie.
  7. Bake for about 10 to 12 minutes - until beginning to brown at the edges.
  8. Remove from oven and allow to cool on the baking tray for about 5 minutes before transferring cookies to a wire cooling rack.

Nutrition Information

Show Details
Calories 244kcal (12%) Carbohydrates 25g (8%) Protein 3.2g (6%) Fat 14.8g (23%) Saturated Fat 9.1g (46%) Cholesterol 42mg (14%) Sodium 205mg (9%) Potassium 56mg (2%) Fiber 1.2g (5%) Sugar 5.9g (12%) Calcium 15mg (2%) Iron 1mg (6%)

Nutrition Facts

Serving: 36cookies

Amount Per Serving

Calories 244 kcal

% Daily Value*

Calories 244kcal 12%
Carbohydrates 25g 8%
Protein 3.2g 6%
Fat 14.8g 23%
Saturated Fat 9.1g 46%
Cholesterol 42mg 14%
Sodium 205mg 9%
Potassium 56mg 1%
Fiber 1.2g 5%
Sugar 5.9g 12%
Calcium 15mg 2%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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