Sheet Pan Garlic Butter Mushrooms

User Reviews

4.9

42 reviews
Excellent
  • Prep Time

    15 mins

  • Cook Time

    15 mins

  • Total Time

    30 mins

  • Servings

    6 servings

  • Course

    Side Dish

Sheet Pan Garlic Butter Mushrooms

The BEST side dish ever! Simply roast your mushrooms in the most heavenly garlic butter sauce on ONE SINGLE PAN!

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Ingredients

Servings
  • ¼ cup unsalted butter melted
  • 4 cloves garlic minced
  • 1 tablespoon freshly squeezed lemon juice optional
  • 1 teaspoon dried thyme
  • ½ teaspoon dried rosemary
  • Kosher salt and freshly ground black pepper to taste
  • 3 pounds cremini mushrooms
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Instructions

  1. Preheat oven to 375 degrees F. Lightly oil a baking sheet or coat with nonstick spray.
  2. In a small bowl, whisk together butter, garlic, lemon juice, thyme and rosemary; season with salt and pepper, to taste.
  3. Place mushrooms in a single layer onto the prepared baking sheet. Stir in butter mixture and gently toss to combine.
  4. Place into oven and bake for 12-15 minutes, or until browned and tender, tossing occasionally.
  5. Serve immediately.
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Overall Rating

4.9

42 reviews
Excellent

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