Sinigang na Hipon (Shrimp in Sour Soup)

Name: Sinigang na Hipon (Shrimp in Sour Soup)
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6 serving
Ingredients: 4 cups water; 3 medium ripe tomatoes; 1 medium onion (yellow or red); 1 medium radish (labanos); 1 ½ pound large shrimp; 1 pack (22g) tamarind mix (Sinigang Mix); 1 small bunch yard-long beans (sitaw); 6 pieces okra; 1 medium eggplant; 2-3 pieces green finger chili (sili sigang); 2-3 tablespoons fish sauce; 1 bunch water spinach (kangkong)

User Reviews

5.0

12 reviews

Excellent

Prep Time
5 mins
Cook Time
5 mins
Total Time
20 mins
Servings
6
Calories
121 kcal
Course
Main Course
Cuisine
Filipino

Sinigang na Hipon (Shrimp in Sour Soup)

Gregory Harris

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Pucker up and enjoy this Sinigang na Hipon, a Filipino sour soup with shrimp and vegetables using tamarind as the souring agent.

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Ingredients

Servings

4 cups water
3 medium ripe tomatoes - cut into quarters
1 medium onion (yellow or red) - cut into quarters
1 medium radish (labanos) - cut into slices
1 ½ pound large shrimp
1 pack (22g) tamarind mix (Sinigang Mix)
1 small bunch yard-long beans (sitaw) - cut into 2-inch long pieces
6 pieces okra
1 medium eggplant - cut into slices
2-3 pieces green finger chili (sili sigang)
2-3 tablespoons fish sauce
1 bunch water spinach (kangkong) -tips and upper stalk only

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Instructions

Bring 1 liter of water in a pot to a boil over medium-high heat.
Add the tomatoes and onions. Cook for 2 minutes. Add the radish and cook for another 2 minutes.
Add the shrimp. Once the shrimp turn pink, add the tamarind mix. Simmer for about 2 minutes.
Add the beans followed by the okra, and chili. Bring back to boil and cook for 2 minutes.
Season with fish sauce and add the eggplant. Cook for a minute and, lastly, add the water spinach. Push the leaves down gently until submerged. Simmer for another minute.
Transfer to serving bowls and serve while hot with rice.

Nutrition Information

Show Details

Calories 121kcal (6%) Carbohydrates 1g (0%) Protein 23g (46%) Fat 1g (2%) Saturated Fat 0g (0%) Cholesterol 285mg (95%) Sodium 1373mg (57%) Potassium 173mg (5%) Fiber 0g (0%) Sugar 0g (0%) Vitamin A 715IU (14%) Vitamin C 12.1mg (13%) Calcium 179mg (18%) Iron 2.7mg (15%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 121 kcal

% Daily Value*

Calories	121kcal	6%
Carbohydrates	1g	0%
Protein	23g	46%
Fat	1g	2%
Saturated Fat	0g	0%
Cholesterol	285mg	95%
Sodium	1373mg	57%
Potassium	173mg	4%
Fiber	0g	0%
Sugar	0g	0%
Vitamin A	715IU	14%
Vitamin C	12.1mg	13%
Calcium	179mg	18%
Iron	2.7mg	15%