Skillet Chicken Noodle Casserole Recipe
User Reviews
4.6
45 reviews
Excellent
-
Prep Time
5 mins
-
Cook Time
5 mins
-
Total Time
25 mins
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Servings
4
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Calories
557 kcal
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Course
Main Course
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Cuisine
American
Skillet Chicken Noodle Casserole Recipe
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This creamy Skillet Chicken Noodle Casserole recipe can be ready in just 30 minutes and is the perfect comfort food dinner for busy nights!
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Ingredients
- 8 ounces egg noodles
- 4 tablespoons all-purpose flour
- ½ teaspoon garlic powder
- ¼ teaspoon salt
- ¼ teaspoon black pepper
- 4 medium boneless skinless chicken breasts pounded to even thickness and cut into 1-inch pieces
- 1 tablespoon olive oil
- 1 cup Alfredo sauce store-bought or homemade
- ¼ cup Parmesan Cheese shredded
- ½ cup peas frozen or thawed
- freshly cracked black pepper for topping (optional)
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Instructions
- Cook the noodles according to package instructions in a large pot of boiling water. Drain and set aside.
- Whisk together flour, garlic powder, salt, and pepper. Transfer the seasoned flour to a large food storage bag. Add the chicken pieces to the bag, seal it, and shake to coat the chicken in the flour.
- Drizzle the oil on a large skillet. Cook the chicken over medium heat until lightly browned and cooked through, flipping as needed.
- Add the cooked noodles, peas, alfredo sauce, and parmesan cheese to the skillet and stir to combine. Cover and cook for 3-5 minutes.
- Remove the lid, give everything one more stir, and then top with cracked black pepper if desired. Serve warm.
Nutrition Information
Show Details
Calories
557kcal
(28%)
Carbohydrates
51g
(17%)
Protein
38g
(76%)
Fat
21g
(32%)
Saturated Fat
8g
(40%)
Polyunsaturated Fat
4g
Monounsaturated Fat
7g
Trans Fat
1g
Cholesterol
165mg
(55%)
Sodium
807mg
(34%)
Potassium
621mg
(18%)
Fiber
3g
(12%)
Sugar
3g
(6%)
Vitamin A
257IU
(5%)
Vitamin C
9mg
(10%)
Calcium
106mg
(11%)
Iron
2mg
(11%)
Nutrition Facts
Serving: 4Serving
Amount Per Serving
Calories 557 kcal
% Daily Value*
| Calories | 557kcal | 28% |
| Carbohydrates | 51g | 17% |
| Protein | 38g | 76% |
| Fat | 21g | 32% |
| Saturated Fat | 8g | 40% |
| Polyunsaturated Fat | 4g | 24% |
| Monounsaturated Fat | 7g | 35% |
| Trans Fat | 1g | 50% |
| Cholesterol | 165mg | 55% |
| Sodium | 807mg | 34% |
| Potassium | 621mg | 13% |
| Fiber | 3g | 12% |
| Sugar | 3g | 6% |
| Vitamin A | 257IU | 5% |
| Vitamin C | 9mg | 10% |
| Calcium | 106mg | 11% |
| Iron | 2mg | 11% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.6
45 reviews
Excellent
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