Texas Caviar Dip

User Reviews

4.4

24 reviews
Good
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Additional Time

    1 hr

  • Total Time

    1 hr 15 mins

  • Servings

    12

  • Calories

    154 kcal

  • Course

    Side Dish

  • Cuisine

    American

Texas Caviar Dip

This sweet and tangy Texas caviar dip is a hearty combination of black eyed peas, beans and vegetables.

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Ingredients

Servings
  • ¾ cup apple cider vinegar
  • ½ cup vegetable oil
  • 1 cup sugar
  • 1 can pinto beans
  • 1 can black eyed peas
  • 1 can sweet corn white or yellow
  • 1 cup celery finely chopped
  • 1 cup green bell pepper finely chopped
  • 1 small onion diced
  • ½ teaspoon ground pepper
  • salt to taste
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Instructions

  1. In a medium sauce pan, combine the apple cider vinegar, vegetable oil, and sugar. Bring to a simmer over medium heat and then cook until the sugar is dissolved, approximately 1-2 minutes. Remove from the heat and set aside to cool to room temperature.
  2. Pour the cans of pinto beans, black eyed peas, and corn into a colander to drain. Wash with cool water to remove all of the canning liquids.
  3. In a large mixing bowl, combine the washed pinto beans, black eyes peas, and corn with the finely chopped celery, green bell pepper, and diced onion. Add the ground pepper and stir well.
  4. Pour the vinegar marinade over the vegetable mixture and stir well.
  5. Cover the Texas Caviar with plastic wrap and refrigerate for 1 hour before serving. Serve with tortilla chips

Nutrition Information

Show Details
Serving 1g Calories 154kcal (8%) Carbohydrates 18g (6%) Protein 0.3g (1%) Fat 9g (14%) Saturated Fat 1g (5%) Polyunsaturated Fat 5g Monounsaturated Fat 2g Trans Fat 0.1g Sodium 8mg (0%) Potassium 65mg (2%) Fiber 0.5g (2%) Sugar 17g (34%) Vitamin A 84IU (2%) Vitamin C 11mg (12%) Calcium 8mg (1%) Iron 0.1mg (1%)

Nutrition Facts

Serving: 12Serving

Amount Per Serving

Calories 154 kcal

% Daily Value*

Serving 1g
Calories 154kcal 8%
Carbohydrates 18g 6%
Protein 0.3g 1%
Fat 9g 14%
Saturated Fat 1g 5%
Polyunsaturated Fat 5g 29%
Monounsaturated Fat 2g 10%
Trans Fat 0.1g 5%
Sodium 8mg 0%
Potassium 65mg 1%
Fiber 0.5g 2%
Sugar 17g 34%
Vitamin A 84IU 2%
Vitamin C 11mg 12%
Calcium 8mg 1%
Iron 0.1mg 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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User Reviews

Overall Rating

4.4

24 reviews
Good

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