Thai Cucumber and Egg Recipe
User Reviews
5.0
                                            
                                            57 reviews
                                        
                                    
                                        Excellent
                                    
                                - 
                        Prep Time
5 mins
 - 
                        Cook Time
5 mins
 - 
                        Total Time
20 mins
 - 
                        Servings
2 people
 - 
                        Calories
311 kcal
 - 
                        Course
Main Course
 - 
                        Cuisine
Thai
 
																									Thai Cucumber and Egg Recipe
															
																
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													Enjoy a healthy Thai cucumber and egg stir fry, a quick and easy recipe ideal as a side or light dinner, ready in 20 minutes.
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                                Ingredients
- 3 tablespoons oil
 - 3 cloves garlic minced
 - 2 eggs
 - 3 cups cucumber chopped
 - 2 tablespoons oyster sauce
 - 1 tablespoon Golden Mountain Sauce
 - 1 tablespoon white sugar
 - 5 tablespoons water
 
Instructions
- Preheat oil in a non-stick wok or pan over medium-high heat. Sauté garlic until it’s golden and fragrant.
 - Crack two eggs into the pan, stirring to blend them with the fragrant garlic.
 - Then, add the remaining ingredients: cucumber slices, oyster sauce, golden mountain sauce, sugar, and water.
 - Stir everything together well. For a crunchier bite, briefly stir-fry the cucumber. If you prefer a softer texture, stir-fry until soft to your taste. Serve immediately.
 
Notes
- Use the nutrition card in this recipe as a guideline.
 - Cucumber texture: Give it a quick stir-fry for a crunchy texture, or cook for longer for softer cucumbers.
 - Control the heat: Use medium-high heat for a crisp finish. Adjust as needed.
 - Adjust to taste: Balance the sweet and savory flavors to taste, increase or decrease seasonings as you like.
 
Nutrition Information
Show Details
																							
												Calories  
												311kcal
																									(16%)
																																			
												Carbohydrates  
												14g
																									(5%)
																																			
												Protein  
												7g
																									(14%)
																																			
												Fat  
												26g
																									(40%)
																																			
												Saturated Fat  
												3g
																									(15%)
																																			
												Polyunsaturated Fat  
												7g
																																			
												Monounsaturated Fat  
												15g
																																			
												Trans Fat  
												0.1g
																																			
												Cholesterol  
												164mg
																									(55%)
																																			
												Sodium  
												561mg
																									(23%)
																																			
												Potassium  
												360mg
																									(10%)
																																			
												Fiber  
												2g
																									(8%)
																																			
												Sugar  
												9g
																									(18%)
																																			
												Vitamin A  
												382IU
																									(8%)
																																			
												Vitamin C  
												8mg
																									(9%)
																																			
												Calcium  
												68mg
																									(7%)
																																			
												Iron  
												1mg
																									(6%)
																							
										
									Nutrition Facts
Serving: 2people
Amount Per Serving
Calories 311 kcal
% Daily Value*
| Calories | 311kcal | 16% | 
| Carbohydrates | 14g | 5% | 
| Protein | 7g | 14% | 
| Fat | 26g | 40% | 
| Saturated Fat | 3g | 15% | 
| Polyunsaturated Fat | 7g | 41% | 
| Monounsaturated Fat | 15g | 75% | 
| Trans Fat | 0.1g | 5% | 
| Cholesterol | 164mg | 55% | 
| Sodium | 561mg | 23% | 
| Potassium | 360mg | 8% | 
| Fiber | 2g | 8% | 
| Sugar | 9g | 18% | 
| Vitamin A | 382IU | 8% | 
| Vitamin C | 8mg | 9% | 
| Calcium | 68mg | 7% | 
| Iron | 1mg | 6% | 
* Percent Daily Values are based on a 2,000 calorie diet.
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                User Reviews
Overall Rating
5.0
                                                
                                                57 reviews
                                            
                                        
                                            Excellent
                                        
                                        
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