Basil Pesto with Almonds Recipe

User Reviews

5.0

105 reviews
Excellent
  • Prep Time

    5 mins

  • Total Time

    5 mins

  • Servings

    10 servings

  • Calories

    154 kcal

  • Cuisine

    Italian, American

Basil Pesto with Almonds Recipe

This Basil Pesto with Almonds comes together in minutes and only requires a few common ingredients.  It's a fantastic condiment that can be used in a variety of ways.

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Ingredients

Servings
  • 3 cups packed fresh basil leaves from about 3 oz. fresh basil
  • 1/2 cup almonds
  • 1/2 cup grated Parmesan cheese
  • 3 garlic cloves
  • 1/2 tsp. salt
  • 1/4 tsp. ground black pepper
  • 1/2 cup extra virgin olive oil
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Instructions

  1. In a food processor or blender, add the basil, almonds, parmesan, garlic, salt, and pepper. Turn on the processor for about 15 seconds to break down the ingredients. Scrape down the sides of the processor.
  2. Turn the processor on and slowly drizzle in the olive oil until well combined.
  3. Store in a sealed container in the refrigerator.

Nutrition Information

Show Details
Serving 2tablespoons Calories 154kcal (8%) Carbohydrates 2g (1%) Protein 3.7g (7%) Fat 15.7g (24%) Saturated Fat 3g (15%) Fiber 0.8g (3%)

Nutrition Facts

Serving: 10servings

Amount Per Serving

Calories 154 kcal

% Daily Value*

Serving 2tablespoons
Calories 154kcal 8%
Carbohydrates 2g 1%
Protein 3.7g 7%
Fat 15.7g 24%
Saturated Fat 3g 15%
Fiber 0.8g 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

105 reviews
Excellent

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