Blended Baked Oats Recipe

User Reviews

5.0

15 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    30 mins

  • Servings

    2

  • Calories

    556 kcal

  • Course

    Breakfast

  • Cuisine

    American

Blended Baked Oats Recipe

Creamy blended baked oats using banana, peanut butter and chocolate chips, but with 11 other variations!

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Ingredients

Servings
  • 1 cup old-fashioned rolled oats
  • 1 ripe banana
  • 1/2 cup milk , or non-dairy milk
  • 1 large egg
  • 2 tablespoons creamy peanut butter
  • 2 tablespoons real maple syrup
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon vanilla extract
  • 1/8 teaspoon fine sea salt
  • 1/4 cup chocolate chips
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Instructions

  1. Preheat the oven to 350°F and grease 2 8-ounce oven-safe bowls or ramekins. set aside.
  2. Add the oats, banana, milk, egg, peanut butter, maple syrup, baking powder, cinnamon, vanilla and salt to a blender. Blend until fully combined and mixture starts to smooth, approximately 1 minute.
  3. Stir in 2 tablespoons of the chocolate chips by hand.
  4. Pour the blended oats into the prepared bowls and top with the remaining chocolate chips.
  5. Bake for 25 minutes or until it passes the toothpick test. Mixture can be a little loose and creamy. Remove and let it rest for 5 minutes before enjoying.
  6. If you've tried this recipe, come back and let us know how it was in the comments or ratings section.

Notes

  • Also bake them in a muffin pan, but reduce cooking time to 15-18 minutes.

Nutrition Information

Show Details
Calories 556kcal (28%) Carbohydrates 73g (24%) Protein 16g (32%) Fat 24g (37%) Saturated Fat 9g (45%) Polyunsaturated Fat 4g Monounsaturated Fat 9g Trans Fat 1g Cholesterol 89mg (30%) Sodium 284mg (12%) Potassium 848mg (24%) Fiber 9g (36%) Sugar 33g (66%) Vitamin A 267IU (5%) Vitamin C 5mg (6%) Calcium 194mg (19%) Iron 4mg (22%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 556 kcal

% Daily Value*

Calories 556kcal 28%
Carbohydrates 73g 24%
Protein 16g 32%
Fat 24g 37%
Saturated Fat 9g 45%
Polyunsaturated Fat 4g 24%
Monounsaturated Fat 9g 45%
Trans Fat 1g 50%
Cholesterol 89mg 30%
Sodium 284mg 12%
Potassium 848mg 18%
Fiber 9g 36%
Sugar 33g 66%
Vitamin A 267IU 5%
Vitamin C 5mg 6%
Calcium 194mg 19%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

15 reviews
Excellent

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