Easy Baked Breakfast Potatoes (herby!)
User Reviews
4.8
27 reviews
Excellent
Easy Baked Breakfast Potatoes (herby!)
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These Easy Baked Breakfast Potatoes are crispy on the outside and perfectly tender on the inside. They're made with pantry ingredients.
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Ingredients
- 4-5 Yukon gold potatoes about 6 cups chopped
- 2 tbsp extra virgin olive oil
- ½ tsp garlic powder
- ½ tsp smoked paprika
- 1 tsp dried oregano
- 1 tsp dried basil
- ½ tsp kosher salt + more for sating the potatoes fresh out of the oven.
- Black pepper to taste
Instructions
PREP OVEN:
- Preheat the oven to 400 °F.
PREP POTATOES:
- Wash the potatoes well (because we will be eating the skin), then chop/dice the potatoes into desired bite-size pieces (know that the bigger the pieces the longer it will take to bake). Now let's season the potatoes.
- In a large mixing bowl, add the potatoes, seasonings, olive oil, salt and pepper, and toss, toss, toss, until each nook and cranny is completely coated in all of the spices.
- When ready transfer the potatoes onto a nonstick baking sheet WITHOUT parchment paper (see notes) and spread each wedge out evenly s that they can become nice and golden around the edges.
BAKE:
- Bake for 30-40 minutes until fork-tender turning them on occasion to ensure all sides brown evenly.
TO FINISH:
- When ready, sprinkle more salt onto the potatoes while they are nice and hot. Serve immediately.
Notes
- I find that parchment paper sticks very bad to potatoes while baking. The best solution is to bake them directly onto a good nonstick baking sheet.
Nutrition Information
Show Details
Serving
0.5cup
Calories
131kcal
(7%)
Carbohydrates
20g
(7%)
Protein
2g
(4%)
Fat
5g
(8%)
Saturated Fat
1g
(5%)
Polyunsaturated Fat
1g
Monounsaturated Fat
3g
Sodium
201mg
(8%)
Potassium
493mg
(14%)
Fiber
3g
(12%)
Sugar
1g
(2%)
Vitamin A
91IU
(2%)
Vitamin C
22mg
(24%)
Calcium
23mg
(2%)
Iron
1mg
(6%)
Nutrition Facts
Serving: 6people
Amount Per Serving
Calories 131 kcal
% Daily Value*
| Serving | 0.5cup | |
| Calories | 131kcal | 7% |
| Carbohydrates | 20g | 7% |
| Protein | 2g | 4% |
| Fat | 5g | 8% |
| Saturated Fat | 1g | 5% |
| Polyunsaturated Fat | 1g | 6% |
| Monounsaturated Fat | 3g | 15% |
| Sodium | 201mg | 8% |
| Potassium | 493mg | 10% |
| Fiber | 3g | 12% |
| Sugar | 1g | 2% |
| Vitamin A | 91IU | 2% |
| Vitamin C | 22mg | 24% |
| Calcium | 23mg | 2% |
| Iron | 1mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet.
Genuine Reviews
User Reviews
Overall Rating
4.8
27 reviews
Excellent
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