Easy Crock Pot Beef Burgundy Recipe

Name: Easy Crock Pot Beef Burgundy Recipe
Prep time: 10 min
Cook time: 6 h
Total time: 6 h 10 min
Yield: 6 serving
Ingredients: 1 1/2 pounds stew meat; 1 package onion soup mix; 2 cans cream of mushroom soup; 1 cup beef broth; 1 cup red cooking wine; 2 Tbsp corn starch; 1/4 cup water; 12 oz package of egg noodles

User Reviews

5.0

54 reviews

Excellent

Prep Time
10 mins
Cook Time
6 hrs
Total Time
6 hrs 10 mins
Servings
6
Calories
502 kcal
Course
Main Course
Cuisine
American

Easy Crock Pot Beef Burgundy Recipe

Uma Boyd

Report

Try Easy Crock Pot Beef Burgundy Recipe for a simple meal with only 4 ingredients. Beef Burgundy Slow Cooker Recipe has a rich flavor sure to impress!

Share:

I Made This!

40 people made this

Print

11 people printed this

Save this

32 people saved this

Ingredients

Servings

1 1/2 pounds stew meat
1 package onion soup mix
2 cans cream of mushroom soup 10.5 oz
1 cup beef broth
1 cup red cooking wine or any Red Wine
2 Tbsp corn starch
1/4 cup water
12 oz package of egg noodles cooked

Add to Shopping List

Instructions

Place the beef in the bottom of the crock pot.
In a medium size bowl whisk together the mushroom soup, red cooking wine, broth and onion soup mix.
Pour over the beef.
Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
In a small bowl, whisk together the cornstarch and water. Stir this mixture into the crock pot for the last hour of the cooking time to thicken the sauce.
Serve your beef and gravy over the noodles and enjoy!

Notes

*Store the leftovers in an air tight container for up to 5-7 days.

Nutrition Information

Show Details

Calories 502kcal (25%) Carbohydrates 53g (18%) Protein 39g (78%) Fat 11g (17%) Saturated Fat 4g (20%) Polyunsaturated Fat 1g Monounsaturated Fat 4g Trans Fat 1g Cholesterol 123mg (41%) Sodium 1708mg (71%) Potassium 743mg (21%) Fiber 3g (12%) Sugar 2g (4%) Vitamin A 37IU (1%) Vitamin C 1mg (1%) Calcium 61mg (6%) Iron 4mg (22%)

Nutrition Facts

Serving: 6Serving

Amount Per Serving

Calories 502 kcal

% Daily Value*

Calories	502kcal	25%
Carbohydrates	53g	18%
Protein	39g	78%
Fat	11g	17%
Saturated Fat	4g	20%
Polyunsaturated Fat	1g	6%
Monounsaturated Fat	4g	20%
Trans Fat	1g	50%
Cholesterol	123mg	41%
Sodium	1708mg	71%
Potassium	743mg	16%
Fiber	3g	12%
Sugar	2g	4%
Vitamin A	37IU	1%
Vitamin C	1mg	1%
Calcium	61mg	6%
Iron	4mg	22%