Edamame Hummus

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5.0

3 reviews
Excellent

Edamame Hummus

From ingredients to enjoyment, this recipe makes it easy to create something wonderful.

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Ingredients

Servings
  • 1 1/2 cups edamame (green soy beans cooked and shelled)
  • 2 tbsp tahini paste (sesame seed paste)
  • 1/4 cup water plus more if needed
  • 1 tsp lemon zest
  • Juice of one lemon
  • 1 clove garlic (crushed)
  • Kosher salt to taste
  • pepper
  • 2 tsp olive oil
  • black and white sesame seeds as a garnish (optional)
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Instructions

  1. In a food processor, blend soy beans, tahini, water, lemon juice, lemon zest, garlic, salt, pepper and 1 tsp olive oil until smooth.
  2. Add more water if needed until consistency is smooth.
  3. Place in a bowl and top with remainder oil and sesame seeds.
  4. Serve with your favorite vegetables.

Nutrition Information

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Serving 1/4 cup Calories 107.4kcal (5%) Carbohydrates 7.2g (2%) Protein 6.1g (12%) Fat 6.7g (10%) Sodium 11.4mg (0%) Fiber 3.8g (15%) Sugar 0.5g (1%)

Nutrition Facts

Serving: 6servings

Amount Per Serving

Calories 1074 kcal

% Daily Value*

Serving 1/4 cup
Calories 107.4kcal 5%
Carbohydrates 7.2g 2%
Protein 6.1g 12%
Fat 6.7g 10%
Sodium 11.4mg 0%
Fiber 3.8g 15%
Sugar 0.5g 1%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

3 reviews
Excellent

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