Grilled Dijon Pork Chop Recipe

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  • Prep Time

    30 mins

  • Cook Time

    30 mins

  • Total Time

    50 mins

  • Servings

    4

  • Course

    Others

Grilled Dijon Pork Chop Recipe

Balanced, flavorful, and enjoyable—this recipe has it all.

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Ingredients

Servings
  • 4 pieces pork chops
  • 1/4 cup Dijon mustard
  • 1/2 cup Worcestershire sauce 
  • 2 teaspoons granulated white sugar
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
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Instructions

  1. Make the marinade by combining Dijon mustard, Worcestershire sauce, sugar, salt, and ground black pepper in a bowl, and then stir the mixture thoroughly.
  2. Place the pork chops in a freezer bag or any container then pour-in the marinade.
  3. Place inside the refrigerator, and then marinade overnight.
  4. Heat a grill, and then grill each sides of the pork chop for 5 to 7 minutes, or until done.
  5. Transfer the grilled pork chop on a serving plate, and then serve.
  6. Share and enjoy!

Nutrition Information

Show Details
Serving 4g

Nutrition Facts

Serving: 4Serving

Amount Per Serving

Calories kcal

% Daily Value*

Serving 4g

* Percent Daily Values are based on a 2,000 calorie diet.

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