Homemade Sweet Potato and Smoked Paprika Chips

User Reviews

5.0

21 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    25 mins

  • Servings

    4 people

  • Calories

    280 kcal

  • Course

    Side Dish

  • Cuisine

    Fusion, British

Homemade Sweet Potato and Smoked Paprika Chips

Dusted with paprika and roasted in the oven, these Homemade Sweet Potato and Smoked Paprika Chips are so much tastier and healthier than shop bought oven chips and almost as easy!

I Made This!

Be the first!

Save this

Be the first!

Ingredients

Servings
  • 1 kg sweet potatoes (roughly 2 medium ones)
  • 2 teaspoons smoked paprika (or normal paprika/cumin/cayenne pepper/dried chilli flakes, or a mixture)
  • 1 teaspoon salt (or to taste)
  • 2 tablespoons olive oil (or melted coconut oil)
Add to Shopping List

Instructions

  1. Preheat your oven to 220C / 200C fan / gas mark 7 / 425F.
  2. Cut the sweet potatoes roughly into chip shapes - leave the skin on for extra goodness!
  3. Place the sweet potatoes into a bowl and add the paprika, salt and oil. Mix together using your hands or a spoon (I find hands more effective!).
  4. Place the chips on a non stick baking tray, well spaced out so they are not touching each other. (You may need 2 or 3 baking trays... If you don’t have that many, improvise using roasting tins or pizza trays!).
  5. Put the baking trays in the preheated oven for 10 minutes.
  6. After 10 minutes, remove the trays from the oven and carefully turn over the chips using tongs or a fish slice (do this one tray at a time so the other chips don’t get cold).
  7. Put the trays back in the oven for a further 10 minutes or until cooked – I tend to find eating one is the best way to know if they are cooked or not ;-)

Notes

  • Suitable for freezing.
  • Nutrition information is approximate and meant as a guideline only.

Nutrition Information

Show Details
Calories 280kcal (14%) Carbohydrates 51g (17%) Protein 4g (8%) Fat 7g (11%) Saturated Fat 1g (5%) Sodium 720mg (30%) Potassium 865mg (25%) Fiber 8g (32%) Sugar 11g (22%) Vitamin A 35960IU (719%) Vitamin C 6mg (7%) Calcium 75mg (8%) Iron 2mg (11%)

Nutrition Facts

Serving: 4people

Amount Per Serving

Calories 280 kcal

% Daily Value*

Calories 280kcal 14%
Carbohydrates 51g 17%
Protein 4g 8%
Fat 7g 11%
Saturated Fat 1g 5%
Sodium 720mg 30%
Potassium 865mg 18%
Fiber 8g 32%
Sugar 11g 22%
Vitamin A 35960IU 719%
Vitamin C 6mg 7%
Calcium 75mg 8%
Iron 2mg 11%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

5.0

21 reviews
Excellent

Write a Review

Drag & drop files here or click to upload
Other Recipes

You'll Also Love

Paprika Chips

British
5.0 (33 reviews)

Baked Sweet Potato Chips

American, British
4.8 (27 reviews)

Easy Homemade Oven Chips

British
5.0 (36 reviews)

Easy Peasy Homemade Oven Chips

American, British
5.0 (6 reviews)

Homemade Oven Chips

European, American, British
5.0 (3 reviews)

Caesar salad with smoked salmon and avocado

South American, Fusion, American, International
4.9 (96 reviews)

Masala Chips

Indian, British
5.0 (33 reviews)

Baked Polenta Chips

British
5.0 (123 reviews)

Cheesy Chips

American, British
5.0 (51 reviews)

Celeriac Chips

British
4.9 (84 reviews)

The Best Air Fryer Chips

British
4.8 (294 reviews)

Roasted Sweet Potato Salad

British
5.0 (123 reviews)

Sweet Potato Rolls (Extra Soft)

Fusion
5.0 (6 reviews)

Air Fryer Sweet Potato Cubes

British
0.0 (0 reviews)

Roasted Peri Peri Sweet Potato Cubes (Nando’s Inspired)

African, Fusion, Portuguese
0.0 (0 reviews)

Baked Sweet Potato Slices Recipe

American, British
5.0 (3 reviews)