Roasted Cabbage Steaks

User Reviews

4.9

57 reviews
Excellent
  • Prep Time

    5 mins

  • Cook Time

    5 mins

  • Total Time

    45 mins

  • Servings

    4 servings

  • Calories

    121 kcal

  • Course

    Side Dish

  • Cuisine

    American

Roasted Cabbage Steaks

Roasted cabbage steaks are one of my favorite ways to enjoy a head of cabbage. They can be served as a tasty side dish or a stand-alone meal with various toppings — a true meal prep ingredient!

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Ingredients

Servings
  • 1 head of cabbage
  • 2 tablespoons extra virgin olive oil
  • 1 teaspoon garlic powder
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
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Instructions

  1. Slice the cabbage. Preheat the oven to 400°F (200°C). Cut the bottom off the cabbage and stand it upright so that the flat end is on the cutting board. Cut the cabbage into 1-inch thick slices.
  2. Arrange on a baking sheet and season. Place the cabbage steaks in a single layer on a baking sheet. Brush the oil on both sides of the cabbage steaks and evenly sprinkle both sides with garlic powder, salt, and pepper.
  3. Cook until tender. Roast the cabbage steaks for 40 to 45 minutes, rotating the pan halfway through, until the edges are crispy and the center is tender.

Notes

  • You'll usually get 4 good round pieces from a medium cabbage, and perhaps 1 or 2 small end pieces. 
  • Note that the cabbage steaks may look dry on the outside, but the inside will be soft and tender! 
  • Optional: In the last 5 minutes, you can add a sprinkle of freshly grated parmesan for a wonderful garlic parmesan flavor. 

Nutrition Information

Show Details
Calories 121kcal (6%) Carbohydrates 14g (5%) Protein 3g (6%) Fat 7g (11%) Saturated Fat 1g (5%) Polyunsaturated Fat 1g Monounsaturated Fat 5g Sodium 332mg (14%) Potassium 397mg (11%) Fiber 6g (24%) Sugar 7g (14%) Vitamin A 223IU (4%) Vitamin C 83mg (92%) Calcium 92mg (9%) Iron 1mg (6%)

Nutrition Facts

Serving: 4servings

Amount Per Serving

Calories 121 kcal

% Daily Value*

Calories 121kcal 6%
Carbohydrates 14g 5%
Protein 3g 6%
Fat 7g 11%
Saturated Fat 1g 5%
Polyunsaturated Fat 1g 6%
Monounsaturated Fat 5g 25%
Sodium 332mg 14%
Potassium 397mg 8%
Fiber 6g 24%
Sugar 7g 14%
Vitamin A 223IU 4%
Vitamin C 83mg 92%
Calcium 92mg 9%
Iron 1mg 6%

* Percent Daily Values are based on a 2,000 calorie diet.

Genuine Reviews

User Reviews

Overall Rating

4.9

57 reviews
Excellent

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