Sarde Allinguate
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Unrated
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Prep Time
2 hrs 30 mins
-
Cook Time
30 mins
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Total Time
2 hrs 40 mins
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Servings
4
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Course
Main Course
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Cuisine
Italian
Sarde Allinguate
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Sarde Allinguate - Sicilian sardines marinated in vinegar and fried until golden and crisp.
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Ingredients
- 1 kg – 2 lbs. sardines cleaned and butterflied (heads and backbones removed, but keep the tail)
- red or white wine vinegar
- flour
- salt to taste
- Vegatable Oil for shallow frying
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