Sheet Pan Honey Soy Salmon

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  • Prep Time

    10 mins

  • Cook Time

    10 mins

  • Additional Time

    15 mins

  • Total Time

    40 mins

  • Servings

    2 servings

  • Calories

    533 kcal

  • Course

    Main Course

  • Cuisine

    International

Sheet Pan Honey Soy Salmon

This Sheet Pan Honey Soy Salmon is the easiest dinner! This sheet pan salmon dinner only takes 15 minutes to cook after marinating!

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Ingredients

Servings

For the marinade

  • 1.5 tbsp soy sauce
  • 1 tbsp honey
  • 1/2 lime juiced
  • 1 tbsp olive oil
  • 2 cloves garlic grated

Everything else

  • 2 salmon
  • 2 tbsp olive oil
  • 1 red onion sliced, or whatever onions you have on hand
  • 1/2 bunch asparagus woodly ends removed
  • 1 cup grape tomatoes halved
  • salt to taste
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Instructions

  1. Combine the ingredients of the marinade and combine with the salmon to marinate for 15-20 minutes.
  2. Heat oven to 400F.
  3. Coat the onions, asparagus, and grape tomatoes with olive oil and season with salt to taste.
  4. Arrange the vegetables onto a sheet pan, leaving enough room for the salmon.
  5. Once the salmon is done marinading, place skin side down onto the sheet pan and drizzle any extra marinade onto the salmon.
  6. Bake for 15 minutes. If desired, brush a little bit of extra honey on top of the salmon and broil for 1-2 minutes.
  7. Serve while warm with some lime juice squeezed on top.

Nutrition Information

Show Details
Serving 2servings Calories 533kcal (27%) Carbohydrates 25g (8%) Protein 38g (76%) Fat 32g (49%) Saturated Fat 5g (25%) Cholesterol 94mg (31%) Sodium 485mg (20%) Potassium 1339mg (38%) Fiber 5g (20%) Sugar 16g (32%) Vitamin A 1539IU (31%) Vitamin C 26mg (29%) Calcium 78mg (8%) Iron 4mg (22%)

Nutrition Facts

Serving: 2servings

Amount Per Serving

Calories 533 kcal

% Daily Value*

Serving 2servings
Calories 533kcal 27%
Carbohydrates 25g 8%
Protein 38g 76%
Fat 32g 49%
Saturated Fat 5g 25%
Cholesterol 94mg 31%
Sodium 485mg 20%
Potassium 1339mg 28%
Fiber 5g 20%
Sugar 16g 32%
Vitamin A 1539IU 31%
Vitamin C 26mg 29%
Calcium 78mg 8%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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