Matcha Chia Pudding

User Reviews

5.0

6 reviews
Excellent
  • Prep Time

    5 mins

  • Rest

    2 hrs

  • Total Time

    2 hrs 5 mins

  • Servings

    2

  • Calories

    293 kcal

  • Course

    Breakfast

  • Cuisine

    American

Matcha Chia Pudding

Simple chia pudding recipe made with pantry staple ingredients with only 5 miniutes of prep time.

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Ingredients

Servings
  • ¼ cup chia seeds
  • 1 teaspoon matcha powder
  • 1 teaspoon vanilla extract
  • ¾ cup unsweetened almond milk or any milk of choice like 2%
  • ½ cup coconut milk use full fat
  • 2 tablespoon maple syrup or agave
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Instructions

  1. In a bowl, add milk, maple syrup, and vanilla extract. Whisk to combine
  2. Next, add in the matcha powder and using a whisk or spoon mix until combined
  3. Add in the chia seeds and whisk again until there are no clumps
  4. Let it sit for 10 mins until some of the chia seeds start to absorb the liquid.
  5. Taste to check sweetness and add more maple syrup if needed. Mix the chia pudding and transfer it into 2 jars with lids.
  6. Place the jars in the fridge for a few hours or overnight until ready to serve.
  7. To serve: remove from fridge, mix, and top with fruits of choice or top with coconut yogurt

Notes

  • Note: if the chia pudding is too thick to your liking after you remove it from the fridge, you can add a bit of milk to it and mix it to a desired consistency.

Nutrition Information

Show Details
Calories 293kcal (15%) Carbohydrates 25g (8%) Protein 6g (12%) Fat 20g (31%) Saturated Fat 11g (55%) Polyunsaturated Fat 6g Monounsaturated Fat 2g Trans Fat 0.03g Sodium 135mg (6%) Potassium 259mg (7%) Fiber 8g (32%) Sugar 12g (24%) Vitamin A 111IU (2%) Vitamin C 1mg (1%) Calcium 279mg (28%) Iron 4mg (22%)

Nutrition Facts

Serving: 2Serving

Amount Per Serving

Calories 293 kcal

% Daily Value*

Calories 293kcal 15%
Carbohydrates 25g 8%
Protein 6g 12%
Fat 20g 31%
Saturated Fat 11g 55%
Polyunsaturated Fat 6g 35%
Monounsaturated Fat 2g 10%
Trans Fat 0.03g 2%
Sodium 135mg 6%
Potassium 259mg 6%
Fiber 8g 32%
Sugar 12g 24%
Vitamin A 111IU 2%
Vitamin C 1mg 1%
Calcium 279mg 28%
Iron 4mg 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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Overall Rating

5.0

6 reviews
Excellent

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